Uji Daya Antioksidan Ekstrak Air Biji Kedelai Kuning (Glycine max (L) Merill) dibandingkan Vitamin E pada Tikus Putih (Rattus norvegicus) Jantan yang Diinduksi CCI Abstract: The production of free radiacals (oxidants) that are not in balance with antioxidant activity can cause cell damage. The need for antioxidant is absolutely necessary

Karakteristik Pasien Epilepsi di RSUD Panembahan Senopati Bantul Periode Januari – Desember 2009 Abstract:  Epilepsy is a disorder characterized by recurrent seizures originating from the brain, which affects an episode of sensory, motor or autonomic phenomena with or without loss of consciousness. Epilepsy is the second most common occurrence chronic

Alasan Ketidaktepatan Waktu Ibu untuk Melakukan Imunisasi Lengkap di Puskesmas Sawit Kabupaten Boyolali   Abstract: The infant mortality rate in Indonesia is generally caused by the disease can be prevented by immunization (PD3I). In 2008 showed decreasing success rates of immunization. The complete success of immunization in Public Health Centers

Profil Gizi Buruk pada Balita di Kabupaten Lombok Utara Abstract: According to data in 2005, number of malnutrition’s under 5th years children cases in NTB reach 10% from all of under 5th year children on the average 498.000 people. Amount number of malnutrition’s under 5th year children can be caused

Efek Pemaparan Ekstrak Etanol dan Ekstrak Air Sirih Merah (Piper crocatum) terhadap Hidrofobisitas Permukaan Sel Staphylococcus aureus Abstract: Red betel vine has been proved having the benefit as antibacterial toward Staphylococcus aureus1. While bacteria infected usually hydrophobic interaction before. The purpose of the research is to know the ethanol extract